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Fri, Oct 27


The Lounge

MexCham HK Meet & Greet Breakfast

Join us to receive from Beijing, Dr. Jesús Seade, Ambassador of Mexico to the People's Republic of China. Special Mexican breakfast menu courtesy of Chef Eduardo Gómez.

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MexCham HK Meet & Greet Breakfast
MexCham HK Meet & Greet Breakfast

Time & Location

Oct 27, 2023, 7:30 AM

The Lounge, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai, Hong Kong

About The Event

The Mexican Chamber of Commerce in Hong Kong (MexCham HK) is pleased to host a breakfast to welcome Dr. Jesús Seade, Mexican Ambassador to the People’s Republic of China, and offer an opportunity for the Mexican and Ibero-American community in Hong Kong to hear Dr. Seade discuss Mexico's vision for China and the bilateral relations between the two countries.

Dr. Jesús Seade is an economist, diplomat, politician, trade negotiator, scholar, and recipient of the Miguel Hidalgo Award, the highest honor a Mexican civilian can receive. Among his numerous posts and positions, Dr. Seade has served as Ambassador and Mexico’s Chief Negotiator of the United States-Mexico-Canada Agreement (USMCA); Mexico’s negotiator at the World Trade Organization (WTO) and its Founder Deputy Director-General; Assistant Director at the International Monetary Fund (IMF) in Washington, D.C.; Undersecretary for North America in Mexico’s Ministry of Foreign Affairs; Chief Economist at the World Bank; Chair Professor of Economics and Vice-President at Hong Kong’s Lingnan University; Special Advisor for Internationalization and Professor of Economics and Associate Vice-President for Global Affairs at the Chinese University of Hong Kong-Shenzhen; and Chair Professor at the University of Warwick, Great Britain.

Join us for this unique opportunity to hear from Dr. Seade, a leader and reference in international diplomacy and trade negotiations.

Venue:  The Lounge, Grand Hyatt Hong Kong, 1 Harbour Road, Hong Kong

Date:     Friday, October 27, 2023

Time:     7:30 AM to 9:30 AM

Price:     HKD 650

Dress Code:   Business

Special Mexican breakfast menu courtesy of Chef Eduardo Gómez.


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